Vegetable vada

South Indian snacks

Vada is a crispy deep fried snack made with a dal based batter.

vegetable vada

Vegetable vada are crispy and delicious lentil fritters from South Indian cusine.This recipe is makes easy and delicious.

Urud dal and chana dal soak for 2 hour.Then transfer to a blender and blen it like coarse.

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Chop the carrot, cabbage, onion, coriander leaves and salt.

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Add 1/2 teaspoon fennel seeds, 1 chopped  green chilli.

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Add chopped vegetables

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Put the vadas into the oil and let it fry.

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Other vada recipe

Scribbled Underline 2